Lipids (Cholesterol)
|
||
Total
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less then 200 mg/dL
|
< 5.20 mmol/L
|
HDL
|
30–75 mg/dL
|
0.80–2.05 mmol/L
|
LDL
|
less then 130 mg/dL
|
1.55–4.65 mmol/L
|
Triglycerides
|
40–150 mg/100 mL
|
0.4–1.5 g/L
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